Aroimaak Thai cooking easyThaise Kokospudding
 

Thai Coconut pudding

Kanom Tako

Thaise Kokospudding
Thai Coconut pudding in
for 2 persons.
you tube link recept Thaise Kokospudding
Time needed 10 min.

Ingredients

  1. Rice flour
  2. Tapioca flour
  3. Sugar
  4. Water
  5. Sweet corn
  6. Second part
  7. Corn starch
  8. Coconut milk
  9. Salt
  10. Sugar
  • 100 gr.
  • 25 gr.
  • 125 gr.
  • 370 ml.
  • 100 gr.
  •  
  • 50 gr.
  • 450 ml.
  • 2 gr.
  • 25 gr.
  • 1 kop
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  • 1/2 tl.
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Preparations

  1. We start by making the bottom layer. Put the rice flour And Tropica flour in the pot.
  2. Add while stirring the water.
  3. Keep stirring until everything is dissolved.
  4. Then add the sugar. And properly mix this.
  5. Now we will heat up the pot. Do this on a medium to high setting.
  6. Keep stirring while the solution becomes hot.
  7. When it changes colour. Lower the heat.
  8. Add the sweet corn. And keep stirring.
  9. Put the mixture in a glass or tray. So it is half filled.
  10. Put them aside so they can cool down.
  11. Now we will make the second part.



Thaise Kokospudding voorbereiding
The prepared ingredients
you tube link voorbereiding Thaise Kokospudding
Thaise Kokospudding koken
Cooking the ingredients
you tube link koken Thaise Kokospudding

Cooking

  1. And add the coconut milk. Mix until it is a smooth solution.
  2. Then add the salt. And the sugar.
  3. Then we will heat up the pot.
  4. Again on the middle setting.
  5. Keep stirring until the mixture thickens.
  6. Then pour this on top of the other mixture.
  7. Let it all cool down.
  8. And then it is ready to serve.