Aroimaak Thai cooking easyGestoomde zalm met limoen

Steamed Salmon with lemon

Plaa Neung Ma Nao

Gestoomde zalm met limoen
Steamed Salmon with lemon in
for 2 persons.
you tube link recept Gestoomde zalm met limoen
Time needed 10 min.


  1. Salmon filet
  2. Chinese cabbage
  3. Ginger
  4. Coriander
  5. Fresh peppers
  6. Lemon
  7. Fish sauce
  8. Salt
  9. Sugar
  10. Garlic
  • 250 gr.
  • 150 gr.
  • 50 gr.
  • 10 gr.
  • 5 stk.
  • 1 stk.
  • 30 ml.
  • 5 gr.
  • 10 gr.
  • 10 gr.
  • 2 el.
  • 1 tl.
  • 1 tl.
  • 5 tnt.


  1. We start by smearing the salmon with salt. Put the salmon on a bowl.
  2. And then smear the whole salmon with salt. Let them rest for about 10 minutes.
  3. Next we will do the cutting.
  4. The Chinese cabbage. We cut it roughly in pieces. Of about 5 cm big.
  5. The ginger. First clean it. Then cut it in strokes.
  6. The lemon. Cut this In small slices.
  7. The coriander. We only have to cut this roughly.
  8. Now the preparations are done. And so we will steam.
  9. Heat up the steampan with water. While the steam pan is heating up. We will prepare the dish. Take a deep plate.
  10. And first put the Chinese cabbage in it. Next add the salmon filet. Then add the ginger. And the lemon.
  11. Put the plate in the steam pan. And steam them for about 10 minutes.

Gestoomde zalm met limoen  voorbereiding
The prepared ingredients
you tube link voorbereiding Gestoomde zalm met limoen
Gestoomde zalm met limoen  koken
Cooking the ingredients
you tube link koken Gestoomde zalm met limoen


  1. Put the garlic. And the fresh peppers into the mortar.
  2. Stamp until everything is properly crushed. Next add the fish sauce. The sugar. And lemon juice. Mix them properly.
  3. When the steaming is done. We will decorate the salmon with the mixture. Of garlic and peppers.
  4. Finally cover it with the coriander. And then it is ready to serve.